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  1. The Official DVSA Guide to Learning to Ride
    The Official DVSA Guide to Learning to Ride
    Dvsa The Driver And Vehicle Standards Agency
    The Stationery Office Ltd
    Ebook
    Sofort lieferbar
    The only official guide that explains the standard required to complete your Compulsory Basic Training (CBT) course and pass your practical riding test.
    10,99 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  2. The Official DVSA Guide to Tractor and Specialist Vehicle Driving Tests
    The Official DVSA Guide to Tractor and Specialist Vehicle Driving Tests
    Dvsa The Driver And Vehicle Standards Agency
    The Stationery Office Ltd
    Ebook
    Sofort lieferbar
    The ONLY official guide that fully explains the standards required to pass the practical test for drivers of tractors and other specialist or unusual vehicles, including road rollers, track-laying ...
    10,99 €
    Alle Preise inkl. MwSt
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  3. An Introduction to PRINCE2
    An Introduction to PRINCE2
    Axelos
    The Stationery Office Ltd
    Ebook
    Sofort lieferbar
    This guide provides a high level introduction to the updated PRINCE2 method covering both the 'Managing' and 'Directing' publications. It introduces the principles, processes and key themes, and gi...
    33,49 €
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  4. Managing Successful Projects with PRINCE2 2009 Edition
    Managing Successful Projects with PRINCE2 2009 Edition
    Axelos
    The Stationery Office Ltd
    Ebook
    Sofort lieferbar
    PRINCE2® (Projects in a Controlled Environment) is part of the Global Best Practice suite of publications, which helps organizations and individuals manage their projects, programmes and services c...
    101,99 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  5. Guidelines for the hygienic design, construction and layout of food processing factories
    Guidelines for the hygienic design, construction and layout of food processing factories
    John Holah
    The Stationery Office Ltd
    Ebook
    Sofort lieferbar
    Get factory layout right first time with the help of practical guidance form food and construction industry specialists. This particular guide looks at the issues associated with building, adapting...
    120,99 €
    Alle Preise inkl. MwSt
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  6. HACCP: a practical guide for manufacturers (Fourth edition)
    HACCP: a practical guide for manufacturers (Fourth edition)
    Robert Gaze
    The Stationery Office Ltd
    Ebook
    Sofort lieferbar
    Assure the safety of your food products by adopting HACCP. This guide combines a clear explanation of the principles of HACCP (Hazard Analysis and Critical Control Point) with sound practical advic...
    100,99 €
    Alle Preise inkl. MwSt
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  7. Traceability in the food and feed chain: general principles and basic system requirements
    Traceability in the food and feed chain: general principles and basic system requirements
    Chris Knight
    The Stationery Office Ltd
    Ebook
    Sofort lieferbar
    Ensure that you have a robust system in place that identifies the source (time and place) of all incoming materials, records how they were mixed, and identifies when and where they were dispatched,...
    120,99 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  8. Risk Assessment and management of raw materials
    Risk Assessment and management of raw materials
    Sue Emond
    The Stationery Office Ltd
    Ebook
    Sofort lieferbar
    Most food raw materials have potential hazards associated with them - be they chemical, microbiological or physical. This guideline provides specific guidance on the application of risk assessment ...
    120,99 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  9. Validation of cleaning to remove food allergens
    Validation of cleaning to remove food allergens
    Helen Arrowsmith
    The Stationery Office Ltd
    Ebook
    Sofort lieferbar
    Ensure that the cleaning procedure you use to remove food allergens is effective. This guideline looks at the steps that have to be taken to demonstrate that the cleaning mechanisms used are effect...
    120,99 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  10. A Guide to Microorganisms and their control
    A Guide to Microorganisms and their control
    Greg Jones
    The Stationery Office Ltd
    Ebook
    Sofort lieferbar
    Details of the key growth characteristics of individual microorganisms and microbial groups - at your fingertips in a series of one-page summaries. Preliminary sections in the guideline tabulate mi...
    127,99 €
    Alle Preise inkl. MwSt
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  11. Driver CPC - the Official DVSA Guide for Professional Bus and Coach Drivers
    Driver CPC - the Official DVSA Guide for Professional Bus and Coach Drivers
    Dvsa
    The Stationery Office Ltd
    Ebook
    Sofort lieferbar
    This official book is specifically designed to help bus and coach drivers prepare for their Driver Certificate of Professional Competence (Driver CPC). The book focuses on case studies (Module 2 of...
    10,99 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  12. Pasteurisation: a food industry practical guide (second edition)
    Pasteurisation: a food industry practical guide (second edition)
    Joy Gaze
    The Stationery Office Ltd
    Ebook
    Sofort lieferbar
    Adopt best practice in the use of pasteurisation with food and drink products to help assure food safety and maximise product quality. This practical guide explains the principles of pasteurisation...
    161,99 €
    Alle Preise inkl. MwSt
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