sudhir k sastry

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  1. Chemical and Bioprocess Engineering
    Chemical and Bioprocess Engineering
    Ricardo Simpson
    Springer US
    Ebook
    Sofort lieferbar
    This is a unique introductory textbook that covers all aspects of both chemical and bioprocess engineering and provides a thorough grounding in the fundamentals so that the background may be used i...
    60,98 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  2. Ohmic Heating in Food Processing
    Ohmic Heating in Food Processing
    Hosahalli S. Ramaswamy
    Taylor & Francis eBooks
    Ebook
    Sofort lieferbar
    This book covers all aspects of Ohmic heating, its science and engineering, chemistry and physics, biochemistry and nutrition, quality and safety, and development and technology, both basic and app...
    120,99 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  3. Ohmic Heating in Food Processing
    Ohmic Heating in Food Processing
    Hosahalli S. Ramaswamy
    Taylor & Francis eBooks
    Ebook
    Sofort lieferbar
    This book covers all aspects of Ohmic heating, its science and engineering, chemistry and physics, biochemistry and nutrition, quality and safety, and development and technology, both basic and app...
    122,99 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  4. Chemical and Bioprocess Engineering
    Chemical and Bioprocess Engineering
    Sudhir K. Sastry
    Springer New York, Springer New York
    Buch
    Bezug 11-15
    The goal of this textbook is to provide first-year engineering students with a firm grounding in the fundamentals of chemical and bioprocess engineering. However, instead of being a general over...
    99,54 €
    Alle Preise inkl. MwSt | Versandkostenfrei
    In den Warenkorb Zum Merkzettel
  5. Chemical and Bioprocess Engineering
    Chemical and Bioprocess Engineering
    Sudhir K. Sastry
    Springer New York, Springer New York
    Taschenbuch
    Bezug 11-15
    The goal of this textbook is to provide first-year engineering students with a firm grounding in the fundamentals of chemical and bioprocess engineering. However, instead of being a general over...
    72,47 €
    Alle Preise inkl. MwSt | Versandkostenfrei
    In den Warenkorb Zum Merkzettel
  6. Ohmic Heating in Food Processing
    Ohmic Heating in Food Processing
    Hosahalli S. Ramaswamy
    CRC Press
    Taschenbuch
    Bezug 16-20
    Ohmic heating provides rapid and uniform heating, resulting in less thermal damage than conventional heating and allowing manufacturers to obtain high-quality products with minimum sensorial, nu...
    151,03 €
    Alle Preise inkl. MwSt | Versandkostenfrei
    In den Warenkorb Zum Merkzettel
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