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  1. Bioactive Foods in Promoting Health
    Bioactive Foods in Promoting Health
    Preedy BSc
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    Bioactive Foods in Promoting Health: Probiotics and Prebiotics brings together experts working on the different aspects of supplementation, foods, and bacterial preparations, in health promotion an...
    131,00 €
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  2. Probiotics, Prebiotics, and Synbiotics
    Probiotics, Prebiotics, and Synbiotics
    Ronald Ross Watson
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    Probiotics, Prebiotics, and Synbiotics: Bioactive Foods in Health Promotion reviews and presents new hypotheses and conclusions on the effects of different bioactive components of probiotics, prebi...
    118,00 €
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  3. Wheat and Rice in Disease Prevention and Health
    Wheat and Rice in Disease Prevention and Health
    Ronald Ross Watson
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    Wheat and Rice in Disease Prevention and Health reviews the wide range of studies focusing on the health benefits and disease prevention associated with the consumption of wheat and rice, the two m...
    116,00 €
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  4. Olives and Olive Oil in Health and Disease Prevention
    Olives and Olive Oil in Health and Disease Prevention
    Preedy BSc
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    Long used in sacred ceremonies and associated with good health, the nutritional and health promoting benefits of olives and olive oils have been proven by an ever-increasing body of science. From c...
    170,00 €
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  5. Genetically Modified Organisms in Food
    Genetically Modified Organisms in Food
    Ronald Ross Watson
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    Genetically Modified Organisms in Food focuses on scientific evaluation of published research relating to GMO food products to assert their safety as well as potential health risks. This book is a ...
    108,00 €
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  6. Bioactive Food as Dietary Interventions for Diabetes
    Bioactive Food as Dietary Interventions for Diabetes
    Ronald Ross Watson
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    The role of diet in the prevention, control and treatment of diabetes continues to provide significant opportunity for non-pharmaceutical interventions for many of the over 20 million people who li...
    97,95 €
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  7. Flour and Breads and their Fortification in Health and Disease Prevention
    Flour and Breads and their Fortification in Health and Disease Prevention
    Preedy BSc
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    Bread and flour-based foods are an important part of the diet for millions of people worldwide. Their complex nature provides energy, protein, minerals and many other macro- and micronutrients. How...
    155,00 €
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  8. Bioactive Food as Dietary Interventions for the Aging Population
    Bioactive Food as Dietary Interventions for the Aging Population
    Ronald Ross Watson
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    Bioactive Food as Dietary Interventions for the Aging Population presents scientific evidence of the impact bioactive foods can have in the prevention and mediation of age related diseases. Written...
    97,95 €
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  9. Bioactive Food as Dietary Interventions for Arthritis and Related Inflammatory Diseases
    Bioactive Food as Dietary Interventions for Arthritis and Related Inflammatory Diseases
    Ronald Ross Watson
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    While diet has long been recognized as having potential to alleviate symptoms of inflammatory diseases including arthritis, lupus and fibromyalgia, research indicates that specific foods offer part...
    113,00 €
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  10. Nuts and Seeds in Health and Disease Prevention
    Nuts and Seeds in Health and Disease Prevention
    Preedy BSc
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    The use of nuts and seeds to improve human nutritional status has proven successful for a variety of conditions including in the treatment of high cholesterol, reduced risk of Type-2 Diabetes, and ...
    155,00 €
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  11. Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease
    Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease
    Ronald Ross Watson
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease provides valuable insights for those seeking nutritional treatment options for those suffering from liver and or relat...
    113,00 €
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  12. HIV/AIDS
    HIV/AIDS
    Preedy BSc
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    HIV AIDS: Oxidative Stress and Dietary Antioxidants provides comprehensive coverage of oxidative stress in HIV AIDS, focusing on both the pathological process around molecular and cellular metaboli...
    119,00 €
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