maria micali

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  1. Le basi della dermatologia
    Le basi della dermatologia
    Maria Concetta Potenza
    Springer Milan
    Ebook
    Sofort lieferbar
    Il testo 'Le basi della dermatologia' si propone di condurre il medico all'identificazione e valutazione delle lesioni elementari, nonché alla conoscenza delle più moderne tecniche diagnostiche, pe...
    42,79 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  2. Foods of Non-Animal Origin
    Foods of Non-Animal Origin
    Arpan Bhagat
    Springer International Publishing
    Ebook
    Sofort lieferbar
    This Brief discusses aspects of the increasingly complex production of legal and reliable food products of non-animal origin.  It introduces to the Food Safety Modernization Act (FSMA) in the USA (...
    53,49 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  3. The Chemistry of Thermal Food Processing Procedures
    The Chemistry of Thermal Food Processing Procedures
    Maria Micali
    Springer International Publishing
    Ebook
    Sofort lieferbar
    This Brief reviews thermal processes in the food industry - pasteurization, sterilization, UHT processes, and others. It evaluates the effects on a chemical level and possible failures from a safet...
    58,84 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  4. Vulval Dermatologic Diagnosis
    Vulval Dermatologic Diagnosis
    Giuseppe Micali
    Taylor & Francis eBooks
    Ebook
    Sofort lieferbar
    This book combines clinical images with short, concise descriptions to facilitate the timely and correct identification of various vulvar disorders. It includes dozens of color clinical photographs...
    149,99 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  5. Food Sharing
    Food Sharing
    Alessandra Pellerito
    Springer International Publishing
    Ebook
    Sofort lieferbar
    This book presents the concept of food sharing from a European perspective, and provides a concise analysis of its safety implications and the chemical properties of recovered foods.
    53,49 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  6. Vulval Dermatologic Diagnosis
    Vulval Dermatologic Diagnosis
    Giuseppe Micali
    Taylor & Francis eBooks
    Ebook
    Sofort lieferbar
    Rather than categorizing vulvar disorders by standard classifications such as neoplastic, inflammatory, or infective, this book describes the disorders by key presenting symptoms-such as erythema, ...
    149,99 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  7. Indian Herbal Medicines
    Indian Herbal Medicines
    Ramesh Kumar Sharma
    Springer International Publishing
    Ebook
    Sofort lieferbar
    This book discusses the scope and limitations of the antimicrobial and antioxidant properties of foods as medicines or medicinal coadjuvants in traditional Indian herbal therapies.
    69,54 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  8. Distúrbios dermatológicos da vulva
    Distúrbios dermatológicos da vulva
    Giuseppe Micali
    Thieme Revinter
    Ebook
    Sofort lieferbar
    Mais do que classificar os transtornos vulvares por categorias padronizadas como lesões neoplásicas, inflamatórias ou infecciosas, esta obra descreve os distúrbios dermatológicos da vulva através d...
    59,99 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  9. The Chemistry of Thermal Food Processing Procedures
    The Chemistry of Thermal Food Processing Procedures
    Maria Micali
    Springer International Publishing, Springer Nature Switzerland
    Taschenbuch
    Bezug 11-15
    This Brief reviews thermal processes in the food industry - pasteurization, sterilization, UHT processes, and others. It evaluates the effects on a chemical level and possible failures from a safet...
    58,84 €
    Alle Preise inkl. MwSt | Versandkostenfrei
    In den Warenkorb Zum Merkzettel
  10. Food Sharing
    Food Sharing
    Alessandra Pellerito
    Springer International Publishing, Springer Nature Switzerland
    Taschenbuch
    Bezug 11-15
    This book presents the concept of food sharing from a European perspective, and provides a concise analysis of its safety implications and the chemical properties of recovered foods.In our mode...
    53,49 €
    Alle Preise inkl. MwSt | Versandkostenfrei
    In den Warenkorb Zum Merkzettel
  11. Indian Herbal Medicines
    Indian Herbal Medicines
    Ramesh Kumar Sharma
    Springer International Publishing, Springer Nature Switzerland
    Taschenbuch
    Bezug 11-15
    This book discusses the scope and limitations of the antimicrobial and antioxidant properties of foods as medicines or medicinal coadjuvants in traditional Indian herbal therapies.The fir...
    69,54 €
    Alle Preise inkl. MwSt | Versandkostenfrei
    In den Warenkorb Zum Merkzettel
  12. Foods of Non-Animal Origin
    Foods of Non-Animal Origin
    Arpan Bhagat
    Springer International Publishing, Springer Nature Switzerland
    Taschenbuch
    Bezug 16-20
    This Brief discusses aspects of the increasingly complex production of legal and reliable food products of non-animal origin.It introduces to the Food Safety Modernization Act (FSMA) in the USA (...
    53,49 €
    Alle Preise inkl. MwSt | Versandkostenfrei
    In den Warenkorb Zum Merkzettel
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