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  1. Ebook
    Sofort lieferbar
    Food diagnostics is a relatively new and emerging area fuelled inlarge part by the ever-increasing demand for food safety.Advances in Food Diagnostics provides the most updated,comprehensive profes...
    236,99 €
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  2. Ebook
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    This book provides readers with the recent advances and state-of-the-art in food proteomics, which constitutes one of the most relevant and rapidly developing areas in food science. The first part ...
    106,99 €
    Alle Preise inkl. MwSt
  3. Ebook
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    Extensively revised and updated, Handbook of Water Analysis, Third Edition provides current analytical techniques, starting from 2005 until now, for detecting various compounds in water samples. Ma...
    295,99 €
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  4. Ebook
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    The extent and seriousness of the potential hazards due to pesticides still remains to be fully defined. This book compiles current knowledge on pesticide residues in a single volume. Featuring con...
    110,99 €
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  5. Ebook
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    The Handbook of Food Analysis, Third Edition, presents an exhaustive compilation of analytical methods essential to every food chemist. This outstanding two-volume reference delineates the physical...
    1.086,99 €
    Alle Preise inkl. MwSt
  6. Ebook
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    The second edition of Biopesticides Handbook is fully updated and includes five new chapters on microbial, biochemical, and RNAi pesticides. It details the benefits of biopesticides along the food ...
    230,99 €
    Alle Preise inkl. MwSt
  7. Ebook
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    Bringing together the foremost minds in dairy research, this book compiles the top dairy analysis techniques and methodologies from around the world into one, well-organized volume.
    298,99 €
    Alle Preise inkl. MwSt
  8. Ebook
    Sofort lieferbar
    The second edition of Biopesticides Handbook is fully updated and includes five new chapters on microbial, biochemical, and RNAi pesticides. It details the benefits of biopesticides along the food ...
    230,99 €
    Alle Preise inkl. MwSt
  9. Ebook
    Sofort lieferbar
    Bringing together the foremost minds in dairy research, this book compiles the top dairy analysis techniques and methodologies from around the world into one, well-organized volume.
    298,99 €
    Alle Preise inkl. MwSt
  10. Ebook
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    While muscle foods are the more commonly consumed portion of an animal, animal by-products such as the entrails and internal organs are also widely consumed. This handbook, unique in the world, pro...
    298,99 €
    Alle Preise inkl. MwSt
  11. Ebook
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    Given the complexity of food products, most instrumental techniques employed for quality and authenticity evaluation are time demanding, expensive and involve a lot of manual labor. Therefore, ther...
    312,99 €
    Alle Preise inkl. MwSt
  12. Ebook
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    Marine Microorganisms: Extraction and Analysis of Bioactive Compounds sheds light on the extraction, clean-up, and detection methods of major compounds from marine organisms. The book includes info...
    278,99 €
    Alle Preise inkl. MwSt
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