john holah

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  1. Guidelines for the hygienic design, construction and layout of food processing factories
    Guidelines for the hygienic design, construction and layout of food processing factories
    John Holah
    The Stationery Office Ltd
    Ebook
    Sofort lieferbar
    Get factory layout right first time with the help of practical guidance form food and construction industry specialists. This particular guide looks at the issues associated with building, adapting...
    120,99 €
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  2. Effective microbiological sampling of food processing environments (1999)
    Effective microbiological sampling of food processing environments (1999)
    John Holah
    The Stationery Office Ltd
    Ebook
    Sofort lieferbar
    Adopt a structured approach to identifying environmental sources of microbial food contaminants, as a means of promoting food safety. Microbial contamination of food products can arise not only fro...
    81,49 €
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  3. Manual of food hygiene methods
    Manual of food hygiene methods
    John Holah
    The Stationery Office Ltd
    Ebook
    Sofort lieferbar
    Adopt standardised methods of taking environmental samples for hygiene testing of surfaces, people, packaging, air and process water. The adoption of standardised protocols throughout the food and ...
    161,99 €
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  4. Handbook of Hygiene Control in the Food Industry
    Handbook of Hygiene Control in the Food Industry
    John Holah
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    Handbook of Hygiene Control in the Food Industry
    240,00 €
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  5. Hygiene in Food Processing
    Hygiene in Food Processing
    H. L. M. Lelieveld
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    The hygienic processing of food concerns both potential hazards in food products and the regulation, design, and management of food processing facilities. This second edition of Hygiene in Food Pro...
    225,00 €
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  6. Hygienic Design of Food Factories
    Hygienic Design of Food Factories
    John Holah
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    Food safety is vital for consumer confidence, and the hygienic design of food processing facilities is central to the manufacture of safe products. Hygienic design of food factories provides an aut...
    265,00 €
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  7. Handbook of Hygiene Control in the Food Industry
    Handbook of Hygiene Control in the Food Industry
    John Holah
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    Developments such as the demand for minimally-processed foods have placed a renewed emphasis on good hygienic practices in the food industry. As a result there has been a wealth of new research in ...
    265,00 €
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  8. Hygiene in Food Processing
    Hygiene in Food Processing
    H. L. M. Lelieveld
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    A high standard of hygiene is a prerequisite for safe food production, and the foundation on which HACCP and other safety management systems depend. Edited and written by some of the world's leadin...
    225,00 €
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  9. Hygienic Design of Food Factories
    Hygienic Design of Food Factories
    John Holah
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    Advances in food safety knowledge, combined with the continuing rapid development of new food products, have had an impact on the need for improved hygiene in the food manufacturing infrastructure....
    320,00 €
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  10. Hygienic Design of Food Factories
    Hygienic Design of Food Factories
    John Holah
    Elsevier Science & Technology
    Taschenbuch
    Bezug 11-15
    Food safety is vital for consumer confidence, and the hygienic design of food processing facilities is central to the manufacture of safe products. Hygienic design of food factories provides an aut...
    359,37 €
    Alle Preise inkl. MwSt | Versandkostenfrei
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  11. Handbook of Hygiene Control in the Food Industry
    Handbook of Hygiene Control in the Food Industry
    Edyta Margas
    Elsevier Science
    Buch
    Vorbestellbar
    Handbook of Hygiene Control in the Food Industry, Third Edition provides a comprehensive accounting of risk analysis and management solutions to minimize risks and hazards in the food industry, gui...
    321,64 €
    Alle Preise inkl. MwSt | Versandkostenfrei
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  12. Hygiene in Food Processing
    Hygiene in Food Processing
    H L M Lelieveld
    Elsevier Science
    Buch
    Print on Demand
    The hygienic processing of food concerns both potential hazards in food products and the regulation, design, and management of food processing facilities. This second edition of Hygiene in Fo...
    301,95 €
    Alle Preise inkl. MwSt | Versandkostenfrei
    In den Warenkorb Zum Merkzettel
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