jasim ahmed

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  1. Tropical and Subtropical Fruits
    Tropical and Subtropical Fruits
    Muhammad Siddiq
    Wiley
    Ebook
    Sofort lieferbar
    Tropical and sub-tropical fruits have gained significant importancein global commerce. This book examines recent developments in thearea of fruit technology including: postharvest physiology andsto...
    230,99 €
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  2. Advances in Food Rheology and Its Applications
    Advances in Food Rheology and Its Applications
    Jasim Ahmed
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar
    Advances in Food Rheology and Its Applications presents the latest advances in the measurement and application of food rheology, one of the most important tools for food companies when characterizi...
    215,00 €
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  3. Handbook of Vegetables and Vegetable Processing
    Handbook of Vegetables and Vegetable Processing
    Nirmal K. Sinha
    Wiley
    Ebook
    Sofort lieferbar
    Vegetables are an important article of commerce both in developedand developing economies. Many studies point to importance ofvegetables in our diet. Handbook of Vegetables and VegetableProcessing ...
    318,99 €
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  4. Glass Transition and Phase Transitions in Food and Biological Materials
    Glass Transition and Phase Transitions in Food and Biological Materials
    Jasim Ahmed
    John Wiley & Sons
    Ebook
    Sofort lieferbar
    Glass and State Transitions in Food and Biological Materials describes how glass transition has been applied to food micro-structure, food processing, product development, storage studies, packagin...
    174,99 €
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  5. Tropical and Subtropical Fruits
    Tropical and Subtropical Fruits
    Muhammad Siddiq
    Jossey-Bass
    Ebook
    Sofort lieferbar
    Tropical and sub-tropical fruits have gained significant importancein global commerce. This book examines recent developments in thearea of fruit technology including: postharvest physiology andsto...
    230,99 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  6. Handbook of Food Process Design
    Handbook of Food Process Design
    Jasim Ahmed
    Wiley
    Ebook
    Sofort lieferbar
    In the 21st Century, processing food is no longer a simple orstraightforward matter. Ongoing advances in manufacturing haveplaced new demands on the design and methodology of food processes.A highl...
    459,99 €
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  7. Engineering Properties of Foods
    Engineering Properties of Foods
    M. A. Rao
    Taylor & Francis eBooks
    Ebook
    Sofort lieferbar
    Through three editions, this has been the must-have resource on food properties and their variations. The book defines food properties and the necessary theoretical background for each. It also eva...
    335,99 €
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  8. Handbook of Food Process Design
    Handbook of Food Process Design
    Jasim Ahmed
    John Wiley & Sons
    Ebook
    Sofort lieferbar
    In the 21st Century, processing food is no longer a simple orstraightforward matter. Ongoing advances in manufacturing haveplaced new demands on the design and methodology of food processes.A highl...
    459,99 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  9. Glass Transition and Phase Transitions in Food and Biological Materials
    Glass Transition and Phase Transitions in Food and Biological Materials
    Jasim Ahmed
    Wiley-Scrivener
    Ebook
    Sofort lieferbar
    Glass and State Transitions in Food and Biological Materials describes how glass transition has been applied to food micro-structure, food processing, product development, storage studies, packagin...
    174,99 €
    Alle Preise inkl. MwSt
    In den Warenkorb Zum Merkzettel
  10. Novel Food Processing
    Novel Food Processing
    Jasim Ahmed
    Taylor & Francis eBooks
    Ebook
    Sofort lieferbar
    During the past decade, emerging technologies that include the use of Ohmic heating, pulse electric fields, and ultraviolet radiation have become more involved in the processing of food products. F...
    101,99 €
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  11. Starch-Based Polymeric Materials and Nanocomposites
    Starch-Based Polymeric Materials and Nanocomposites
    Jasim Ahmed
    Taylor & Francis eBooks
    Ebook
    Sofort lieferbar
    In recent years, much attention has been focused on biodegradable polymers from renewable resources. Due to its availability and low cost, starch is a promising candidate among biopolymers for use ...
    130,99 €
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  12. Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition
    Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition
    Muhammad Siddiq
    Wiley-ISTE
    Ebook
    Sofort lieferbar
    A comprehensive guide that coversthe banana's full value chain -- fromproductionto consumptionThe banana is the world's fourth major fruit crop. Offering a unique and in-depth overview of the fruit...
    167,99 €
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