habeeb salloum

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  1. Buch
    Sofort lieferbar
    For untold centuries, the Bedouin of the Arabian Peninsula, in their desert tents, have served their honored guests lavish meals featuring roasted lamb with rice. Arab hospitality has not changed o...
    31,57 €
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  2. Ebook
    Sofort lieferbar
    **2011 Best Arab Cuisine book in the U.S., Gourmand World Cookbook Award** Prepare delicious and healthy meals with this award-winning Arabian cookbook For untold centuries, the Bedouin of the A...
    18,99 €
    Alle Preise inkl. MwSt
  3. Ebook
    Sofort lieferbar
    NEW IN PAPERBACK The vegetarian cuisine of the Middle East and North Africa is a treasure chest of pungent herbs and spices, aromatic stews and soups, chewy falafels and breads, couscous, stuffed g...
    14,83 €
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  4. Ebook
    Sofort lieferbar
    Which dessert is named after the heroic third-century Queen Zenobia of Palmyra? Which luscious rice pudding shares its name with the eighth-century Abbasid Caliph al-Ma'mun? How does one make the p...
    50,99 €
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  5. Ebook
    Sofort lieferbar
    The traditions of Syrian cooking go back hundreds of years, and is notable for its sensory components, in which aroma and texture are as important as taste and nutrition. Over the centuries, the un...
    16,99 €
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