Introduction to Bioanalytical Sensors
-13 %

Introduction to Bioanalytical Sensors

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ISBN-13:
9780471118619
Einband:
Buch
Seiten:
418
Autor:
Alice J. Cunningham
Gewicht:
694 g
Format:
237xx mm
Sprache:
Englisch
Beschreibung:
Biosensors are sensors which utilize a biological compound, such as an enzyme, to provide the rapid, on-the-spot analysis of a sample. Everyone uses two of nature's biosensors on an daily basis: the nose and the tongue. The most well-known application of artificial biosensors is the quick detection of glucose in the blood of diabetic patients. In addition, large industrials such as pharmaceutical, environmental, food, and beverage manufacturers use biosensors to detect toxins and microorganisms such as Salmonella. Because biosensors are becoming more numerous and complex, this book brings the uninitiated user of biosensor technology up to speed with the broad areas of science related to these devices in an integrated fashion, so that he or she can apply this understanding to the proper use and design of biosensors in chemical analysis.
Biosensors and Bioanalytical Challenges.Designing for Performance.
Developing Bioselective Layers.
Fundamentals of Electroanalytical Sensors.
Optically Based Energy Transduction.
Thermal and Acoustic-Wave Transduction.
Appendices.
Bibliography.
Index.
Biosensoren finden zunehmenden Einsatz, insbesondere in der Umweltanalytik. Mit Hilfe dieses ausgesprochen praxisorientierten Buches lernt auch der Neueinsteiger das Wichtigste über Aufbau und Funktionsweise solcher Systeme sowie über vielfältige moderne Anwendungen.